| Deficiencies
and variations in sampling practices can significantly affect the accuracy,
consistency, and the usefulness of data. Increasingly, companies with a
strong focus on food safety are recognizing the importance of ensuring their
technicians’ use of proper sample collection techniques.
Companies
rely on their routine environmental monitoring program to gather important
microbiological data, identify “hot spots,” implement intervention
strategies to control microorganisms, and verify effectiveness of sanitation
programs.
“Swabbing Techniques for Sampling the Environment and
Equipment" Technician Training Program can help your technicians
adhere to scientifically proven techniques, assure the integrity of samples,
generate consistent microbiological data, and safeguard your brand.
Over
the past four decades, Silliker food experts have conducted investigational and
routine microbiological sampling in thousands of food plants, distribution
centers and foodservice establishments. Through our total solutions approach, we
have helped many leading companies develop environmental monitoring and related
employee training programs.
[Back
to Top]
Technical
Content
This
program
covers the essential topics to assure a through understanding of the basic
principles and practices for implementing aseptic techniques.
The
Silliker “Swabbing Techniques for Sampling the Environment and
Equipment" Technician Training Program can be completed in 45
minutes to one hour. Or, individual modules can be taught in separate
sessions. Highly versatile, the program can be used in one-on-one training
sessions or shown via a LCD projector for large training groups.
Technicians
learn specific recommendations for spoilage organisms and pathogens using
pre-hydrated sponges and Dacron-tip swabs.
Topics
Covered Include:
-
A
brief overview of microorganisms and purpose of environmental monitoring
programs
-
Defining
the important role and expectations of a technician
-
Explanations
of food and non-food contact surfaces, and the Zone Concept
-
How
to assure the sterility of supplier
-
Preventing
cross-contamination of the sample or the plant
-
Good
sample collection flow
[Back
to Top]
Program
Contents
The
“Swabbing Techniques for Sampling the Environment and
Equipment" Technician Training Program Includes:
-
A
presentation on CD containing video clips and digital pictures that
demonstrate proper sampling steps and techniques
-
A
comprehensive facilitator’s presentation guide
-
A
set
of 5 technician workbooks that
provide learning objectives, step-by-step diagrams, interactive
exercises , worksheets and challenging questions. Technicians can refer
back to key steps and photos demonstrated during the "Swabbing
Techniques for Sampling the Environment and Equipment" technician
training program while on the job.
Click
here to order additional workbooks.
-
A
quiz addressing key points covered in the program
-
Certificate
of Completion – customizable, printable certificate to provide your
technicians with recognition
[Back
to Top]
Common
Mistakes
Common
errors cited by food industry QA directors and managers include:
-
Blowing
in the sample bag to get it open
-
Sticking
ungloved, unwashed hand into he bag to get sampling sponge
-
“Swab
and dash” – inconsistently swabbing the target site
-
“Delicate
swabbing” – not applying enough pressure
-
Setting
sampling devices on contaminated surfaces, before or after swabbing
[Back
to Top]
Computer
Requirements
[Back
to Top]
Biotrace
Partnership
Silliker
developed this groundbreaking education program in partnership with Biotrace
International Inc., an
ISO 9001 manufacturer of high quality, specialized industrial microbiology
products. For information on Biotrace International’s environmental
sampling products, please log on to www.biotrace.com.
Contact us today to arrange a confidential meeting or learn more about our
learning solutions.
[Back to Top]
|

Technical
Content
Program
Contents
Common Mistakes
Computer
Requirements
Click here
to order your program on the Silliker secure website.
Click
here to order additional workbooks.
Click
here to view and print a PDF Order Form
Contact us
to request more information on Environmental Monitoring.
Biotrace
Partnership
Click
here to learn how Silliker Online University Powered by EduNeering can improve your
employee performance and reduce training costs, contact
us for more information.

Click
here for a short demonstration of this program.
|