Microbiology

From invasive spoilage organisms to emerging foodborne pathogens, Silliker microbiologists bring years of technical experience to each analysis. Our laboratories employ a wide range of test methodologies, including FDA, USDA, AOAC and client-specified methods to verify the microbiological safety and quality of products. With years of industry experience, Silliker microbiologists are uniquely qualified to assist you in choosing appropriate test methods and interpreting your test results.

Services Include:

• Qualitative - Pathogens
• Quantitative - Spoilage and Indicator Organisms

Click here to contact us to discuss our wide array of microbiology services.